Reduced-Sugar Apple Crumble | RICARDO
Looking for a fall dessert with less sugar? Try this classic apple crumble recipe that's bursting with flavour.
Ingredients
- 1 3/4 lb (800 g) Cortland apples, peeled, cored and diced (about 4 medium apples)
- 1 3/4 lb (800 g) McIntosh apples, peeled, cored and diced (about 5 medium apples)
- 1/4 cup (55 g) brown sugar
- 3/4 cup (115 g) unbleached all-purpose flour
- 1/2 cup (115 g) unsalted butter, softened
- 1 cup (100 g) quick-cooking oats
- 1/2 cup (105 g) brown sugar
- 1 tsp ground cinnamon
- 1/4 tsp salt
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