Kiriana's Cinnamon, Fig and Walnut Brioche Recipe | Chelsea Sugar
These are like a posh Chelsea bun! If you fancy getting your hands dirty, making your own dough is therapeutic and fun.
Ingredients
- 1 quantity of Brioche dough (link to recipe below)
- 1 cup walnut halves
- 1 cup Chelsea Soft Brown Sugar
- 1 cup figs, finely chopped
- 75g unsalted butter, diced
- 1 Tbsp ground cinnamon
- 1 egg, beaten
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