Einkorn Almond Pear Cake | Grand Teton Ancient Grains
This Einkorn Almond Pear Cake is a celebration of the fall harvest, when pears are at their peak of ripeness and flavor. It's a simple and rustic cake that showcases the natural sweetness and...
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Cooking tools:
- Stand mixer
- Sifter
- Melon baller
- Cake pan
- Cooling rack
- Oven
- Mixing bowl
- Parchment paper
- Chef's knife
- Cutting board
- Peeler
- Spoon
- Spatula
- Saucepan
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 6 Tbsp Butter (Melted)
- 3/4 Cup Brown Sugar (Packed)
- 3 Ripe Pears
- 1/2 Cup Almond Flour
- 1/2 Cup Organic All-Purpose Einkorn Flour (Sifted)
- 1/2 tsp Salt
- 1/4 tsp Baking Powder
- 1/4 tsp Baking Soda
- 3 Eggs
- 1 Egg White
- 1 Cup Sugar
- 2 tsp Vanilla Extract
- 4 Tbsp Butter (Melted)
- 3 Tbsp Light Olive Oil
- 6 Tbsp Butter
- 1/2 Cup Brown Sugar
- 1/4 Cup Bourbon
- 3/4 Cup Heavy Cream
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