Hariyali Paneer Tikka
Mangalorean Recipes offers more than a thousand recipes from Mangalore, Goa and other parts of India. Includes Catholic Choral music.
Ingredients
- 400 Grams Paneer (Indian home made cheese)
- 1 Teacup Curds
- 1 Bunch Coriander Leaves (Kothmeer)
- 4 Medium Chillies Green
- 30 Grams Lime Juice
- 0.5 Teaspoon Garlic (Lason, Losun)
- 1 Teaspoon Garam-Masala
- 1 Tablespoon Chaat Masala
- 1 Salt-Spoon Salt
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