Wheat Berries with Vegetables

Name: Wheat Berries with Vegetables
Ingredients: 1 cup wheat berries; 1 quart water; 1 small head broccoli (about 15 ounces), trimmed and cut into florets; 2 teaspoons olive oil; 1 medium yellow onion, peeled and diced; 2 cloves garlic, peeled and minced; One 28-ounce can tomatoes, chopped; 1/4 cup chopped fresh oregano; 1 large yellow zucchini, quartered lengthwise and cut into 1/4-inch slices; 1/2 small eggplant, cut into 1/2-inch pieces; 1/2 coarse salt; 1/4 teaspoon freshly ground pepper

www.wholeliving.com

Wheat Berries with Vegetables Recipe by Mackenzie Foster 10 servings A hearty and nutritious dish featuring tender wheat berries mixed with vibrant, sautéed

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Ingredients

1 cup wheat berries
1 quart water
1 small head broccoli (about 15 ounces), trimmed and cut into florets
2 teaspoons olive oil
1 medium yellow onion, peeled and diced
2 cloves garlic, peeled and minced
One 28-ounce can tomatoes, chopped
1/4 cup chopped fresh oregano
1 large yellow zucchini, quartered lengthwise and cut into 1/4-inch slices
1/2 small eggplant, cut into 1/2-inch pieces
1/2 coarse salt
1/4 teaspoon freshly ground pepper

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Wheat Berries with Vegetables

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