Maple Roasted Acorn Squash Recipe | Recipe Cart
Maple-roasted acorn squash with olive oil, maple syrup, and spices. Perfect in 30 minutes for 4 servings. Add this tasty recipe to your cart!
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Measuring cup
- Fork
- Paper towel
Ingredients
- 2 small acorn squash (cut into 1/2-inch slices)
- 2 tablespoons olive oil
- 3 tablespoons maple syrup
- 1 tablespoon brown sugar
- 1/2 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
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