Seared Melon with Serrano Ham & Shaved Parmesan Recipe | Phoenicia Specialty Foods Phoenicia Special
Here is our recipe on how to make Seared Melon with Serrano Ham & Shaved Parmesan. A slight twist on the classic antipasto and a great starter to any summer meal, the seared melon offers a smoky...
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Ingredients
- 4 slices seasonal melon (cut 1 inch thick)
- 1/2 cup sugar
- 2 Serrano ham slices (cut very thin)
- 1 tablespoon olive oil
- 1 tablespoon balsamic glaze (available for purchase at Phoenicia)
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