Creamy Chicken And Wild Rice Soup Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Creamy Chicken And Wild Rice Soup!
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Plate
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- 1 lb of Chicken Breast, cut into small pieces
- 1 Onion, diced
- 4 oz of Cremini Mushrooms, diced
- 2 Carrots, peeled and diced
- 2 Stalks of Celery, diced
- 3 Tbsp of Unsalted Butter
- 2 Tbsp of Flour
- 6 cups of Chicken Stock
- 2 Cups of Milk
- Few Sprigs of Thyme
- Drizzle of Light Olive Oil
- 1 cup of Wild Rice or a Wild Rice and Long Grain Rice mix
- Salt
- Pepper
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