Burgers Smothered with Mushrooms and Onions - The Scramble

Name: Burgers Smothered with Mushrooms and Onions - The Scramble
Total time: 25 min
Ingredients: 4 tsp. extra virgin olive oil; 4 Boca burgers (or use any meatless or traditional burgers); 1 large yellow onion (halved from top to bottom and thinly sliced); 8 oz. sliced mushrooms; 4 whole wheat English muffins or buns (use wheat/gluten-free, if needed); 4 slices Swiss, provolone, Cheddar, or Pepper Jack cheese; 1/2 cup ketchup, mustard, or barbecue sauce (for serving, use wheat/gluten-free, if needed)

www.thescramble.com

Whether you use veggie or traditional burgers, topping them with these mushrooms and onions will take your meal to the next level!

View full recipe on www.thescramble.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thescramble.com.

Share this recipe:

Ingredients

4 tsp. extra virgin olive oil
4 Boca burgers (or use any meatless or traditional burgers)
1 large yellow onion (halved from top to bottom and thinly sliced)
8 oz. sliced mushrooms
4 whole wheat English muffins or buns (use wheat/gluten-free, if needed)
4 slices Swiss, provolone, Cheddar, or Pepper Jack cheese
1/2 cup ketchup, mustard, or barbecue sauce (for serving, use wheat/gluten-free, if needed)