How to Make the Perfect Omelet with Chive and Cheddar
In this simple and delicious omelet, the sharp cheddar and chive complement the soft egg and showcase what an omelet is really all about.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at leishishak.com.
Ingredients
- ½ tablespoon butter ((unsalted), soft)
- 1 tablespoon chives (chopped)
- 2 large eggs
- pinch salt and pepper
- ¼ cup sharp cheddar cheese (shredded)
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