Delicious Fish Tacos - LiverSupport.com
This easy, healthy fish taco recipe is made with white fish, marinated then cooked in a skillet – no breading, no deep frying!
Ingredients
- 1 lb mild white fish (cod, halibut, tilapia for example)
- 1 teaspoon cumin
- 1/2 teaspoon Kosher salt
- 8 corn or flour taco-sized tortillas
- Lime wedges , for serving
- 2 cups shredded cabbage (red or green, your preference)
- Juice of 1 lime
- 1 Tbsp olive oil
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