Simple Fish Tacos | EatFresh

Ingredients

• 1 pound White Fish cut into 1-inch pieces
• or
• 1 pound Cod Fish cut into 1-inch pieces
• 1 tablespoon Olive Oil
• 2 tablespoons Lemon Juice
• 1/2 package Taco Seasoning
• 12 Corn Tortillas 6 inch, warmed
• 1 cup Red Cabbage shredded
• 1 cup Green Cabbage shredded
• 2 cups Tomatoes chopped
• 1/2 cup Sour Cream nonfat
• Taco Sauce to taste
• Lime wedges, for serving, optional