Carrot Soup | Lisburn.com

Carrot Soup | Lisburn.com

lisburn.com

Experience a filling yet delightful Carrot Soup recipe from Rostrevor, perfect for warming meals. Enjoy the flavors of potatoes and carrots in a creamy broth.

View Original

Share this recipe:

Ingredients

  • 1 lb carrots
  • 2 lbs potatoes
  • 6 cloves garlic
  • 2 medium onions (good size)
  • 3 beef stock cubes
  • approx. 2½ pints of boiling water
  • salt and pepper to season
  • oil for frying
  • fresh cream for serving

More Like This