Roasted Acorn Squash | Recipe Cart
Brushed with a sweet-and-smoky spiced butter, this roasted acorn squash recipe is simple, cozy winter fare at its finest.
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Ingredients
- 4 small acorn squash (smaller than the size of your hand), membranes and seeds removed and quartered
- 1/2 cup butter, melted
- 1 tbsp chili powder
- 2 tsp cumin
- 1 tsp salt
- 2 tbsp brown sugar
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