Creamy Mushroom & Lummus Rice Soup – Tarwi

Ingredients

• 2 tbsp oil-based butter or butter
• 1 onion, diced
• 2 celery sticks, diced
• 2 carrots, diced
• 240 g sliced ​​mushrooms
• 3-5 cloves of garlic, minced
• 1 tsp thyme leaves, stems removed
• 1/2 tsp smoked paprika
• 1/2 tsp black pepper or flavor
• 185g basmati rice or parboiled rice
• 710 ml vegetable broth
• 480 ml water
• 1 pack (160g) of Lummus Original