Mediterranean Pearl Barley Risotto - Cookidoo® – the official Thermomix® recipe platform

Name: Mediterranean Pearl Barley Risotto - Cookidoo® – the official Thermomix® recipe platform
Total time: 60 min
Ingredients: 70 g shallots; 30 g olive oil; 250 g pearl barley; 100 g dry white wine; 750 g water; 1 heaped tsp vegetable stock paste, homemade; ½ tsp fine sea salt; 2 pinches ground white pepper; 40 g pine nuts; 400 g courgettes; 50 g sun-dried tomatoes in oil; 60 g almond butter

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Ingredients

70 g shallots
30 g olive oil
250 g pearl barley
100 g dry white wine
750 g water
1 heaped tsp vegetable stock paste, homemade
½ tsp fine sea salt
2 pinches ground white pepper
40 g pine nuts
400 g courgettes
50 g sun-dried tomatoes in oil
60 g almond butter

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