Shahi Paneer In White Gravy - Without Onion Garlic
Shahi Paneer In White Gravy - Without Onion Garlic is a lip-smacking dish for dinner or lunch. It is easy to make for any party menu.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Cooking tools:
- Skillet
- Saucepan
- Stove
- Airtight glass container
Ingredients
- Oil - As required
- Capsicum / Shimla Mirch - 1 Diced
- Cottage Cheese / Paneer - 1 Cup diced + As required
- Dry Coriander Seeds / Sabut Dhaniya - 1 tbsp
- Fennel Seeds / Saunf - 1 tsp
- Cumin Seeds / Jeera - 1/2 tsp
- Cinnamon / Dal Chini - 1/2 Stick
- Cardamom / Elaichi - 2
- Black Peppercorns / Kali Mirch - 5 to 6
- Dry Red Chilli / Sukhi Lal Mirch - 2
- Almonds / Badam - 5 to 6
- Cashews / Kaju - 7 to 8
- Green Chilli / Hari Mirchi - 1 Slit
- Ginger / Adrak - 1 Inch finely chopped
- Water - As required
- Salt - As per taste
- Curd / Dahi - 1 Cup whisked
- Coriander Leaves / Hara Dhaniya - A handful
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