Zesty Chimichurri Sauce and How To Use It!
This classic Argentinian Sauce takes only minutes to make and the perfect little sauce/condiment to pair with all your grilling…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at azestforlife.com.
Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Grater
- Meat tenderizer
- Plastic wrap
- Serving platter
- Refrigerator
- Measuring cup
- Measuring spoon
- Kitchen towel
- Spoon
- Marinating bowl
- Tongs
Ingredients
- 1 cup fresh parsley (cleaned and dried)
- 2 tablespoons fresh oregano (cleaned and dried)
- 3 medium fresh garlic cloves (peeled, finely grated or minced)
- 1/2 teaspoon red pepper flakes (or Szechuan chili flakes)
- 2 tablespoons red wine vinegar
- 2 tablespoons roasted red peppers (finely chopped)
- 2 tablespoons fresh scallions (finely chopped)
- 1/2 teaspoon sea salt
- 1/2 cup extra virgin olive oil (a fruity variety)
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