Cheddar and seaweed crackers recipe
Fancy a quick home-made snack? These seaweed and cheese crackers are just the job.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefood.com.
Ingredients
- 350 g plain flour
- 90 g softened butter
- 20 seaweed flakes
- 2 tsp baking powder
- 140 ml water
- 50 g frozen and blended/grated cheddar
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