Spicy tuna and sweetcorn samosa – Radikal Kitchen
Spicy tuna and sweetcorn samosas from Radikal Kitchen: Easy to make, packed with flavor. Perfect light bite!
Ingredients
- 1 can Tuna (drained)
- 1/2 drained sweetcorn
- 1 onion finely chopped
- 3 green chillies chopped
- 1 tsp ginger paste
- 1 tsp garlic paste
- 1 1/4 tsp turmeric powder
- 1 1/2 tsp garam masala
- 1 Juiced lemon
- 1 tbsp Coriander Leaves (chopped)
- 2 tbsp Oil cooking the tuna mix
- Salt to taste
- Packet ready-made filo pastry
- 5 tbsp melted butter or oil for brushing
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