Squash Casserole | Recipies from Savannah, GA Restaurants | Savannah Restaurants | Savannah Dining |
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Cooking tools:
- Potato masher
- Grater
- Baking dish
- Colander
- Saucepan
- Oven
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 4 lbs Yellow Squash, sliced
- 1 medium Onion
- 1 tsp Pepper, 1 tsp Salt
- 2 cups Cornflakes, crushed
- ¼ cup Butter or Margarine, melted
- 1 10 ½ oz can Cream of Mushroom Soup
- 1 cup grated American Cheese
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