Canadian Bison Association :: Sweet & Sour Meatballs
Sweet & Sour Meatballs made with ground bison and a sticky, flavorful sauce—perfect for satisfying cravings! Third Place in the 2011 Recipe Roundup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.canadianbison.ca.
Ingredients
- 1 ½ pounds/ .7 kg ground bison
- 1 cup Rice Krispies
- ½ tsp salt (could substitute half for garlic salt, if you like that)
- ¼ tsp pepper
- 1 egg
- ¾ cup white sugar (if you want to substitute brown sugar, cut back to ½ cup)
- ¼ cup vinegar
- 2 cups boiling water
- 2 tbsp flour
- 2 tbsp soya sauce
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