Good-Cooking - Orange-Butter Pound Cake

Ingredients

• 1 1/4 cups (2 1/2 sticks) unsalted butter (at room temperature)
• 1 3/4 cups granulated sugar
• 6 large eggs
• 2 tablespoons orange juice
• 1 tablespoon grated orange peel
• 1 tablespoon vanilla extract
• 2 cups all-purpose flour
• 1/2 teaspoon salt