Marinated Peppers Pasta Recipe
Try the flavorful Marinated Peppers Pasta Recipe for a delicious and easy meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farmanddairy.com.
Ingredients
- 2 red onions, cut into 1/4-inch-thick wedges
- 1 Tbsp. olive oil, plus more for serving
- To taste kosher salt and pepper
- 12 oz. rigatoni
- 1/2 cup grated pecorino romano, plus more for servings
- 1/2 batch marinated peppers (about 1 1/2 cups)
- 1 cup fresh basil leaves, torn
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