Gnocchi bolognese with spinach - Good Food Middle East
Sauté mince with tomatoes and herbs, simmer beef in tomato water, wilt spinach, cook gnocchi—grill for a delicious one-pan meal.
Ingredients
- 500g lean minced beef
- 1 tsp olive oil
- 2 x 400g cans chopped tomato
- 1 tbsp Italian herbs
- 400g gnocchi
- 125g reduced-fat mozzarella
- 400g spinach, washed
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