Tea Sandwich Flats Recipe - QueRicaVida.com
A modern update to a traditional favorite, these open-face tea sandwiches are easy to make and impressive to serve.
Ingredients
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 2 oz cream cheese, softened
- 2 oz soft goat cheese (chèvre)
- Pinch garlic powder
- 1 teaspoon finely chopped fresh dill, basil or thyme
- 1/2 cup deli egg salad
- 6 (1/4-inch) cucumber slices
- 3 radishes
- 1/4 yellow bell pepper
- Fresh dill, basil or thyme
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