Lemon Curd – CooksProfessional

Lemon Curd – CooksProfessional

cooksprofessional.co.uk

IngredientsMakes about 1⅓ cups½ cup fresh lemon juice2 teaspoons finely grated fresh lemon zest½ cup sugar3 large eggs¾ stick (6 tablespoons) unsalted butter, cut into bits Step 1 - Whisk...

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Ingredients

  • ½ cup fresh lemon juice
  • 2 teaspoons finely grated fresh lemon zest
  • ½ cup sugar
  • 3 large eggs
  • ¾ stick (6 tablespoons) unsalted butter, cut into bits

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