Khade Masala ka Gosht Recipe | Mutton Curry
Khade masala ka gosht is a popular red meat delicacy. It is a delectable treat for the taste buds when prepared using fresh Licious goat curry cuts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.licious.in.
Cooking tools:
- Pressure cooker
- Mortar and pestle
- Nonstick skillet
- Stove
- Pot
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Wooden spoon
- Measuring cup
- Spoon
Ingredients
- 1 kg Licious Rich Goat Curry Cut
- ¾ cup ghee
- 1 ½ cup chopped onions
- 1 tbsp chopped ginger
- 2 tbsp Chopped Garlic
- 12 chopped green chillies
- 4 whole red chillies
- 2 ½ tsp roasted coriander seeds
- 1 ½ tsp roasted black peppercorn
- 5 tsp Roasted Cumin Powder
- 1 ⅓ cup Chopped Tomatoes
- 1 ⅓ cup Whisked yoghurt
- Salt - to taste
- 5 pods of green cardamom
- 1 pod black cardamom
- 1 inch stick cinnamon
- 2 bay leaf
- 1 mace flower
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