Peach cobbler recipe
Ingredients - Peach Filling - 3 pounds fresh or frozen Peach - ¾ cup Apple Butter - ¼ cup Bourbon - ¼ cup Sugar - ¼ teaspoon Kosher Salt - Cobbler - 1½ cups
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Cooking tools:
- Slow cooker
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Paper towel
- Toothpick
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- Peach: 3 pounds fresh or frozen
- Apple Butter: ¾ cup
- Bourbon: ¼ cup
- Sugar: ¼ cup
- Kosher Salt: ¼ teaspoon
- Flour: 1½ cups all-purpose
- Cornmeal: ¾ cup yellow
- Sugar: ¾ cup
- Baking Powder: 1 tablespoon
- Kosher Salt: 1 teaspoon
- Milk: 1¼ cups whole
- Unsalted Butter: ½ cup (1 stick)
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