Cheesy Baby Potatoes
The ultimate Cheesy Baby Potatoes! Waxy baby potatoes wrapped in a cheesy, creamy sauce filled with bacon bits and sweet leeks... what's not to love!
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Ingredients
- 350 g Blas y Tir Baby Potatoes
- 4 Rashers Unsmoked Bacon
- 2 Blas y Tir Leeks, washed & sliced
- 150ml Single Cream
- 150 g Welsh Cheddar
- Fresh Herbs, to garnish
- Salt & Pepper, to season
- 1/2 tsp Garlic Paste (optional)
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