Mum’s plum cake
This moist and delicious plum cake is visually irresistible as well as being easy to prepare. It�s great to have for dessert or for an afternoon treat with a cup of tea or coffee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 cup flour
- 1 teaspoon baking powder
- 1 cup ground almonds
- 1 teaspoon cinnamon
- 2/3 cup sugar
- 2 eggs
- 2 tablespoons light vegetable oil
- 1 teaspoon vanilla essence
- 4 tablespoons melted butter
- 2 tablespoons natural yoghurt
- 1/3 cup milk
- 8 ripe plums. de-stoned but left whole (messy job)
- 4 tablespoons extra sugar
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