Grumpy's Christmas Cake | Community Recipes | Nigella's Recipes | Nigella Lawson
A unique Grumpy's Christmas Cake with large chunks of glace fruit and nuts, perfect for gifts or special occasions. Adapted from Australian Women's Weekly.
Ingredients
- 3 glace pineapple (rings)
- 125 grams glace apricots (coarsely chopped)
- 250 millilitres dates
- 125 grams crystallised ginger (coarsely chopped)
- 100 grams glace cherries (red)
- 100 grams glace cherries (green)
- 100 grams blanched almonds
- 150 grams brazil nuts
- 120 grams macadamia nuts
- 2 medium eggs
- 100 grams brown sugar
- 1 tablespoon rum
- 90 grams butter (soft)
- 50 grams plain flour
- 35 grams self-raising flour
- 1½ teaspoons gelatine
- 1 tablespoon water
- 4 glace pineapple (rings)
- 50 grams glace cherries (red)
- 50 grams glace cherries (green or fruit of your choice)
- 225 grams nuts (your choice)
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