Lahsun Chutney | Garlic Chutney
Lahsun Chutney | Garlic Chutney is a side dish for Dal Baati, roti, paratha or poori. This requires only 2 ingredients, some spices and 5 minutes.
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Cooking tools:
- Skillet
- Stove
- Wooden spoon
- Airtight container
- Refrigerator
Ingredients
- Garlic - 12 to 15 cloves
- Tomato - 1 medium sized roughly chopped
- Red Chilli powder - 2 Tablespoon
- Coriander powder - 1 Tablespoon
- Salt - as per taste
- Asafoetida/Hing - a pinch
- Oil - 1 to 2 Teaspoon
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