Choco-Avocado Keto Mousse – I have salt
Beginner, Ketogenic cuisine, 4 servings, 15 minutes
Ingredients
- 2 ripe avocados, peeled and pitted
- 40 grams of cacao powder, unsweetened
- 50 milliliters of coconut milk, full-fat
- 2 tablespoons of erythritol, powdered
- 1 teaspoon of vanilla extract
- A pinch of salt
- Whipped cream, sugar-free (optional for garnish)
- Cacao nibs (optional for garnish)
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