Chili Crisp Corn Flakes Shrimp

Ingredients

• 3 tablespoons all-purpose flour
• 3 tablespoons cornstarch
• 1 egg
• Vegetable oil, for shallow frying
• 1 pound jumbo shrimp, peeled and deveined
• 3 tablespoons unsalted butter
• 10–12 basil leaves
• ¼ teaspoon ground white pepper
• 1 tablespoon sugar
• ¼ teaspoon salt
• 1 teaspoon chicken bouillon powder
• 1 ½ tablespoons Cravings Smoky Chipotle Chili Crisp
• 1 tablespoon milk powder (optional)
• 3 cups corn flakes, lightly hand-crushed