Squash, Cabbage and Carrot Slaw - River Cottage
Brighten your meals with this vibrant Raw Squash Slaw, featuring nutty flavors and colorful ingredients. Perfect for meal prep.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rivercottage.net.
Ingredients
- 75g sunflower seeds
- 300g chunk of squash
- 2 medium carrots (about 150g in total)
- ½ small red cabbage (about 400g), core removed
- Finely grated zest and juice of 1 orange
- Sea salt and freshly ground black pepper
- For the dressing
- 1 teaspoon English mustard
- 1 teaspoon runny honey or vegan alternative
- 2 tablespoons cider vinegar
- 4 tablespoons extra virgin rapeseed or olive oil
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