Carrot, orange and chervil salad - River Cottage
This is one of those simple combinations of just a few ingredients that complement each other beautifully. The sharp, juicy tang of the oranges; the sweet crunch of the carrot; the nutty texture of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rivercottage.net.
Ingredients
- 2 oranges
- 1 large carrot
- 50–60g mixed pumpkin and sunflower (or other) seeds
- A few sprigs of chervil (or tender parsley)
- For the dressing:
- 1 tablespoon lemon juice or cider vinegar
- 1 tablespoon sunflower oil
- 2 tablespoons rapeseed or extra virgin olive oil
- Sea salt and freshly ground black pepper
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