Alper Sarikaya — Mongolian Chicken with Shishito Peppers

Alper Sarikaya — Mongolian Chicken with Shishito Peppers

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Heat 1 tbsp of avocado oil in a large skillet over medium high heat. Once the pan is hot, add the shishito peppers in a single layer. Cook stirring for 5 m...

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Ingredients

  • 4 tbsp avocado oil , divided
  • 8 oz shishito peppers
  • 1 lb chicken thighs , boneless, skinnless
  • 2 tbsp cornstarch
  • 1/2 tsp sea salt , plus more to taste
  • 3 cloves garlic , minced
  • 1/2 tsp red pepper flakes
  • 1/3 C coconut aminos
  • 1/4 C water
  • 1 tsp fish sauce
  • sesame seeds , toasted, for serving

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