Alper Sarikaya — Moroccan-Spiced Chicken
In a medium bowl, mix the cumin, ginger, salt, turmeric, paprika, cinnamon, and pepper with 2 T of the olive oil and garlic. Add the chicken and coat it with the mixture. Let the chicken sit for 15...
Ingredients
- 2 tsp cumin
- 1 1/2 tsp ground ginger
- 1 1/2 tsp salt
- 1 tsp turmeric
- 1 tsp paprika
- 1/2 tsp cinnamon
- 1/2 tsp pepper
- 3 tbsp olive oil
- 4 cloves garlic , minced
- 6 chicken thighs , boneless, skinless
- 1 large lemon , cut into 8 wedges
- 4 large red potatoes , quartered
- 1 large onion , chopped
- 8 dates , pitted and halved
- 14 green olives , pitted
- 1 C fresh parsley
- 1 C broth
More Like This
Alper Sarikaya — Sticky Asian Chicken Thighs
alper.datav.is
Alper Sarikaya — Lemon Herb Mediterranean Chicken Salad
alper.datav.is
Moroccan Chicken: Aromatic One-Pot Dinner - Recipes by Clare
recipesbyclare.com
Moroccan Spiced Chicken - Recipe - Stew Share
stewshare.com
Moroccan-spiced chicken
nzwomansweeklyfood.co.nz
Moroccan Spiced Chicken Recipe - BettyCrocker.com
bettycrocker.com
Broiled Moroccan Spiced Chicken - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
Alper Sarikaya — Mongolian Chicken with Shishito Peppers
alper.datav.is