Vietnamese Peanut Sauce (Nước Tương Đậu Phộng) Recipe
Discover the creamy, nutty flavor of Vietnamese Peanut Sauce (Nước Tương Đậu Phộng)—perfect for spring rolls and grilled meats. Easy to make with just a few ingredients!
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Ingredients
- 1 cup roasted peanuts
- 1/4 cup hoisin sauce
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon sugar
- 1-2 cloves garlic, minced
- Water (as needed for consistency)
- Chopped peanuts and cilantro for garnish (optional)
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