Lemon Raspberry Scones | The Fancy Pants Kitchen
For an amazing breakfast/brunch/snack idea, try these wildly easy Lemon Raspberry Scones. They have a sharp citrus flavor combined with the tart sweetness of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefancypantskitchen.com.
Ingredients
- 1 cup heavy cream
- 8 tbsp butter
- 2 cups all purpose flour
- 6 tbsp sugar
- 1 tbsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- Zest of 1 medium size lemon
- 1/2 cup fresh raspberries
- 2 cups powdered sugar
- 3 tbsp milk or half and half
- 1 tbsp fresh lemon juice
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