Chicken Foil Packets

Chicken Foil Packets

master-recipes.com

Flatten chicken breasts into 1/2-inch thickness and place each on a 12-inch square of heavy-duty foil. Layer the mushrooms, carrots, onions and red pepper over chicken. Sprinkle with pepper, thyme...

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Cooking tools:

  • Meat tenderizer
  • Chef's knife
  • Cutting board
  • Aluminum foil
  • Baking sheet
  • Oven
  • Plate

Ingredients

  • 4 boneless skinless chicken breast halves (4 ounces each) -
  • 1/2 pound sliced fresh mushrooms -
  • 1-1/2 cups fresh baby carrots -
  • 1 cup pearl onions -
  • 1/2 cup julienned sweet red pepper -
  • 1/4 teaspoon pepper -
  • 3 teaspoons minced fresh thyme -
  • 1/2 teaspoon salt, optional -
  • Lemon wedges, optional -

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