Mango Butter (Ginger, Lime and Cinnamon) Recipe
Use on toast, pancakes, waffles or even fish and meat. This mango butter has a light and lovely flavor. Give it a try!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.food.com.
Cooking tools:
- Immersion blender
- Saucepan
- Stove
- Spoon
- Mason jar
- Canning pot
Ingredients
- 8 1/2 cups mangoes, ripe chopped
- 3 cups brown sugar (fake ok)
- 3 tablespoons ginger, fresh grated
- 1 teaspoon lime zest
- 1/2 cup lime juice
- 1 teaspoon cinnamon
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
