Vanilla Cremeux - Iowa Egg Council
Indulge in a silky Vanilla Cremeux recipe using egg yolks and heavy cream. Perfect for special occasions or just a luxurious treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at iowaegg.org.
Ingredients
- 1 cup sugar
- 8 egg yolks
- pinch salt
- 2 cups heavy cream
- 1 tbsp. vanilla
- 1 1/2 tbsp. gelatin
- 4 tsp. water
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