Caponata - Better Than Bouillon

Ingredients

• 6 Tbsp olive oil, divided
• 2 large eggplants, cubed
• 2 Tbsp Better Than Bouillon Seasoned Vegetable Base
• 2 onions. chopped
• 1 stalk celery, thinly sliced
• 2 garlic cloves, chopped
• 6 plum tomatoes, diced
• .5 tsp pepper
• 3 Tbsp red wine vinegar
• 3 Tbsp pitted black olives
• 2 Tbsp capers
• 2 Tbsp granulated sugar
• 2 Tbsp chopped flat-leaf parsley