Halloumi Couscous Burgers with Salsa - Pinch Of Nom

Ingredients

• 150 grams couscous
• 90 grams reduced-fat halloumi
• 2 tbsp chopped fresh mint
• 130 ml boiling water
• 1 vegetable stock cube
• 2 medium eggs (beaten)
• 1 medium carrot (peeled and finely grated)
• low-calorie cooking spray
• 2 large tomatoes
• 1 small red onion
• 1 red chilli (deseeded and diced)
• 2 tbsp fresh coriander (finely chopped)
• 1 tsp apple cider vinegar (or white wine vinegar)
• 1 tsp salt
• 4 wholemeal bread rolls (approx 60g per roll)
• 4 tbsp fat free Greek yoghurt