Reuben Irish Nachos | Idaho Potato Commission

Ingredients

• 1 pound Idaho® Red Potatoes, cut into 1/8-inch slices
• 1 tablespoon canola oil
• ½ teaspoon kosher salt
• ¼ teaspoon black pepper
• 1 and ½ cups chopped corned beef
• 1 and ½ cups sauerkraut, drained well
• 1 cup grated Swiss cheese
• ½ cup pre-cooked crumbled bacon
• 3 tablespoons thousand island dressing, plus more for serving
• 2 tablespoons sliced scallions, for garnish