Grilled bananas with malibu syrup | Women's Weekly Food
Malibu is the brand name of a rum-based coconut liqueur. Note
Ingredients
- 4 large ripe bananas (920g), cut lengthways
- 1/3 cup (80ml) maple syrup
- 2 tablespoon malibu (see notes)
- 1/4 cup (15g) shredded coconut, toasted
More Like This
Pineapple cake with malibu cream | Women's Weekly Food
womensweeklyfood.com.au
Malibu Sunrise - Drink Recipe
whattodrink.com
Grilled Malibu Pineapple | Rocky Mountain Lodge
rockymountainlodge.com
Coconut pineapple | Women's Weekly Food
womensweeklyfood.com.au
Tipsy Island - Drink Recipe
whattodrink.com
Cherry Malibu - Drink Recipe
whattodrink.com
Grilled Bananas and Pineapple with Minty Lemon Glaze recipe | PCC Community Markets
pccmarkets.com
How to make Malibu Sunrise Cocktail Recipe
slurrp.com