Stacky’s Quinoa Bowl With Curry Dressing | Cookies and Salt
This tahini curry dressing is perfectly creamy and spicy, binding together this dish to a delicious and easy to make bowl.
Ingredients
- 0.75 cups tahini
- 0.5 cups water
- 1 tbsp curry powder
- 2 garlic cloves, minced
- 1 tbsp syrup
- salt to taste
- 2 cups quinoa
- 200 g spinach, roughly chopped
- 1 red pepper, cubed
- 1 green pepper, cubed
- 1 cucumber, cubed
- 230 g Stacky’s, cubed
- 1 tbsp neutral oil
- salt and pepper to taste
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