Quinoa Bowl with Tahini Dressing - DANNY'S DELIGHT
Easy quinoa bowl with roasted veggies and creamy tahini dressing. Vegan, gluten-free, and perfect for meal prep or a healthy weeknight dinner.
Ingredients
- 9 oz uncooked quinoa, rinsed
- 1 red onion, chopped
- 1 green bell pepper, chopped
- 14 oz pumpkin, chopped into cubes
- 1/2 tsp garlic powder
- 1/2 tsp dried oregano
- 4 tbsp chopped fresh parsley
- 4 servings of Tahini Dressing
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